My CREOLE Tex Mex Louisiana bbq seasoning is influenced by the legendary mix of cultures in America's Deep South with smokey bbq peppers, oregano and fiery cayenne.
Use as a rub, seasoning or instant marinade. Perfect for bbq, stovetop and roast meats, vegetables and seafood.
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CREOLE
$18.00Price
STEP 1
Mix 1 tablespoon of CREOLE with 1 tablespoon of oil per 250g of meat, fish or veg.
STEP 2
Coat meat, fish or veg and marinate.
STEP 3
Grill, slow cook, roast or pan fry to bring the flavour!
