My LUCK DRAGON garlic, chilli, soy sauce unlocks the magic and mystery of the Far East and brings legendary Asian flavours to life.
Made with traditionally brewed premium Japanese soy sauce, slow roasted garlic, vine ripened ripe Queensland chillis and fresh garden mint.
The sure fire way to liven up stir fries, crispy chicken and rice and as a dipping sauce for spring rolls and dumplings.
All of our sauces are small batch, handcrafted by us on Mount Tamborine. We use fresh local ingredients sourced locally from across SE Qld.
Use as a finishing and dipping sauce for bbq meats and wings and in soups and noodle dishes.
LUCK DRAGON ASIAN
Soy sauce, lemon juice, apple cider vinegar, garlic, sesame oil, chilli, mint, xanthan gum
No Artificial Colours
100% Gluten Free
Preservative Free
Refrigerate after opening
Note: vegetarian & vegan friendly
*Allergy warning: contains soy

















