The Ultimate Sauce Bundle brings together Chef Dylan's signature small batch sauces - Golden Rum BBQ, Honey Soy and Chilli Garlic Soy - bold and unique and endlessly versatile. Inspired by grillmasters bbq traditions, flavours from the Far East and classic Aussie favourites.
From sweet and tangy with a hint of hickory smoke, to a bold umami-rich garlic soy fusion with a subtle chilli kick, through to a rich and sticky savoury honey soy each sauce is endlessly versatile.
Perfect for marinating, finishing, dipping and drizzling. From smokey ribs to juicy burgers and crispy chicken wings, these small batch sauces bring bold and unique flavours to every meal.
Handcrafted in small batches on Mount Tamborine our sauces are made using the freshest locally sourced ingredients from across South East Queensland.
